Our rooms
Equipment
- Flip chart
- Overhead projector
- Giant screen, carousel
- TV/VCR
- Modem socket
- Microphones
Leisure
- 3 hectares of park, indoor and outdoor heated swimming pool, table tennis, tennis, cycling, bar, piano bar, billiards.
- Leisure organisation: cookery lessons, forest walks, mushroom picking, dinners with music, fishing...
- Nearby: 9 hole golf course (200 m, preferential rates), horse riding, balneotherapy, casino.
- Places to visit: Mont-St-Michel, the Haras du Pin (stud farm).
Services
- Safe at reception
- Fax
- Internet access / Wifi
(in the lounges, hall and some bedrooms), - Press
- Room service with supplement
- Gift shop
- Laundry service
Rates
These prices are per day and per person and may be subject to change.
- Day: 47 € low season, 50 € high season
- Semi residential: Single from 115 € to 142 €
- Residential: Single from 145 € to 175 €
- Residential: Double from 125 € to 15 €
Information enquiries: manoir-du-lys@wanadoo.fr
Closing dates
- Annual closing from 02 January to 13 February inclusive.
- And closed every Sunday evening and Monday between 01 November and 30 April.
Comfortable and adapted rooms and lounges with modern and functional installations especially designed for your meetings and seminars.
The Manoir du Lys is hidden in the middle of the Andaines forest above the Bagnoles de l’Orne golf course.
A family of six is waiting to welcome you here and satisfy your every
need during your day of work.
The large seminar rooms, which have been entirely renovated, overlook
the lush outdoor greenery. The cooking of Franck Quinton and the wine
revelations of Yvon Lebailly guarantee you a pleasant stay.
For your Incentives, the chef invites you into his kitchens. In spring he initiates you in the cooking of fish and vegetables. In autumn it is the discovery of how to cook mushrooms.
Capacity
Well lit and on the ground floor.
| Room | Size (m2) |
Capacity (number of people) |
|---|---|---|
| Gadage | 110 | 70 |
| Salle Podium | 100 | 100 |
| Pommier | 50 | 30 |
| Verger | 50 | 30 |
| Pommier + Verger | 100 | 80 |
| Projection | 30 | 20 |
| Calèche | 40 | 20 |
Option
- Superior meal and quality wines with supplement: 30 € per person
- Cookery lessons with tasting of dishes :
25 € per person - Oenology lessons with wine tasting :
20 € per person - Cookery lessons with tasting of dishes and wine
:
35 € per person
